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"The tradition of Antipodean sensibilities infiltrating British cuisine at the highest levels continues with the opening of Lorne – an aerie debut by Katie Exton, the former sommelier at River Café and Chez Bruce, and Peter Hall who used to cook at The Square and Benu – in London’s tony Pimlico neighbourhood." "The menu is mod-Brit and there is plenty to admire here, not least the quail roasted with mountain yam, barley, and butternut squash, and a salt-baked celeriac." [Wallpaper] Learn more about Lorne Restaurant in the attached, March 2017 Wallpaper travel review.
Lorne Restaurant is a savvy-insider, cool place to eat in London, Pimlico, featured and recommended by:
+ Wallpaper March 29, 2017"Restaurant review: Lorne Restaurant, London"
Address: 76 Wilton Road
Phone: 44. 20 3327 0210