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Gail's Kitchen


Gail's Kitchen, spin-off of all-the-buzz Gail's Bakery, "serves up wholesome food made from fresh, seasonal produce," writes Wallpaper in the attached December 2012 review.  "The menu - conceived by head chef, James Adams - is hearty and ingredient-focused: try the slow-roast pork loin on sourdough trivet with potatoes, carrots and seasonal greens."  [Wallpaper]

Gail's Kitchen is a savvy-insider, cool place to eat in London, Bloomsbury, featured and recommended by:
Address: 11-13 Bayley Street
Phone: 44 20 7323 9694
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