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If you're looking for cultural authenticity in Bangkok, Sophy Roberts for the FT recommends Jok's Kitchen in China Town, where the chef-owner cooks by appointment only. "There are no menus; dishes include Alaskan snowfish and steamed crab -- and at $30 a head it's got a following among some of the city's biggest players."
Jok's Kitchen is a savvy-insider, cool place to eat in Bangkok, China Town, featured and recommended by:
+ Financial Times October 2011"How to spend it: Travelista"
Address: 23 Trok Issaranuphap
Phone: 662 22214075