Capri

Vanity Fair's award for "the best pizza." "The crust is transparently thin and crisp, slathered with mozzarella and fresh tomato, then topped with a handful of peppery arugula. Da Giorgio is an old-fashioned trattoria in Capri -- no nonsense, no pretension, just glorious views of the Bay of Naples." [Vanity Fair]  The magazine also raves about the restaurant's grilled fish and lobster spaghetti -- "to die for."